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- Written by: Sadhbh Warren
- Category: Foodie Chit Chat
One of the wonderful things about living in Perth is that if you are looking for the food and drink that the rest of Australia envy you don’t have to go far. 2010 has been another good year for Western Australian, with everything from wines to seafood pies picking up the honours and awards all over the country.
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- Written by: Vicki Sly
- Category: Foodie Chit Chat
Australia is such a culturally diverse country that it’s hard to pinpoint our national cuisine as one particular dish.
Food fusion has been a part of our everyday vocabulary and our diet for many years but unlike the Italians with their pasta, the Japanese with their sushi or the Indians with their curry, Australians are not renown for their traditional national food; but boy can we cook up a storm on the barbie!